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Studies on α-Galactosidases (III) : The Isolation and Identification of the Products of the Transgalactosylation Reaction of a Galactosidase from Bottom Yeast
http://hdl.handle.net/10091/2834
http://hdl.handle.net/10091/2834a599e084-9f2b-4958-bd3c-3e22f260196e
名前 / ファイル | ライセンス | アクション |
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Engineering10-02.pdf (737.0 kB)
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2009-03-30 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Studies on α-Galactosidases (III) : The Isolation and Identification of the Products of the Transgalactosylation Reaction of a Galactosidase from Bottom Yeast | |||||
言語 | ||||||
言語 | eng | |||||
資源タイプ | ||||||
資源 | http://purl.org/coar/resource_type/c_6501 | |||||
タイプ | departmental bulletin paper | |||||
著者 |
WAKABAYASHI, Kazumasa
× WAKABAYASHI, Kazumasa |
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出版者 | ||||||
出版者 | 信州大学工学部 | |||||
引用 | ||||||
内容記述タイプ | Other | |||||
内容記述 | 信州大学工学部紀要 10: 14-29 (1960) | |||||
書誌情報 |
信州大学工学部紀要 巻 10, p. 14-29, 発行日 1960-12-26 |
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抄録 | ||||||
内容記述タイプ | Abstract | |||||
内容記述 | Three reducing oligosaccharides were formed as transfer products when melibiose was incubated with an α-galactosidase preparation from bottom yeast in the presence of a little galactose. No other products could be found. These products were isolated by column chromatography and identified as α-1, 6-galactobiose, manninotriose and verbascotetraose by means of paper chromatography and periodate oxidation. Their specific optical rotations were in accord with those reported in the literature. Even when the same enzyme preparation was incubated with p-nitrophenyl α-galactoside and methanol, galactobiose and p-nitrophenyl galactobioside were formed as predominant transfer products alongside methyl a-galactoside. | |||||
資源タイプ(コンテンツの種類) | ||||||
内容記述タイプ | Other | |||||
内容記述 | Article | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 0037-3818 | |||||
書誌レコードID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AN00121228 | |||||
出版タイプ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 |