{"created":"2021-03-01T06:13:20.752902+00:00","id":10466,"links":{},"metadata":{"_buckets":{"deposit":"baf0180f-d487-4ae9-ac58-2b84e02f0b86"},"_deposit":{"id":"10466","owners":[],"pid":{"revision_id":0,"type":"depid","value":"10466"},"status":"published"},"_oai":{"id":"oai:soar-ir.repo.nii.ac.jp:00010466","sets":["1016:1018:1019:1023"]},"author_link":["33137","33138","33139"],"item_10_alternative_title_1":{"attribute_name":"その他（別言語等）のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"ブータンにおける食用野生植物の利用と保全","subitem_alternative_title_language":"ja"}]},"item_10_biblio_info_6":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2012-03-27","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"1-2","bibliographicPageEnd":"83","bibliographicPageStart":"75","bibliographicVolumeNumber":"48","bibliographic_titles":[{"bibliographic_title":"信州大学農学部紀要"}]}]},"item_10_description_20":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"In an investigation of edible wild plants in Bhutan by the authors, plants samples were identified and categorized into 60 families and 172 species and 6 families and 18 species from Divisions Magnoliophyta and Pteridophyta,respectively.Management of the community forest is one effective way for achieving in-situ conservation of edible wild plants. Since gathering edible wild plants in a forest is performed simultaneously with the maintenance and management of the forest in Bhutan, gathering is thought to be helpful to forest conservation.","subitem_description_language":"en","subitem_description_type":"Abstract"},{"subitem_description":"ブータンでの食用野生植物の調査の結果，種子植物で60科172種が，シダ植物で６科18種が確認された。共有林を維持管理していくことは，このような野生植物の生息域内保全に効果的である。ブータンでは食用野生植物の採取は森林の維持管理と一体的に行われているため，森林保全の一助にもなっていると考えられる。","subitem_description_language":"ja","subitem_description_type":"Abstract"}]},"item_10_description_30":{"attribute_name":"資源タイプ（コンテンツの種類）","attribute_value_mlt":[{"subitem_description":"Article","subitem_description_type":"Other"}]},"item_10_description_5":{"attribute_name":"引用","attribute_value_mlt":[{"subitem_description":"信州大学農学部紀要 48（1-2）: 75-83(2012)","subitem_description_type":"Other"}]},"item_10_link_3":{"attribute_name":"信州大学研究者総覧へのリンク","attribute_value_mlt":[{"subitem_link_text":"MATSUSHIMA, Ken-ichi","subitem_link_url":"http://soar-rd.shinshu-u.ac.jp/profile/ja.uayFPUkh.html"},{"subitem_link_text":"NEMOTO, Kazuhiro","subitem_link_url":"http://soar-rd.shinshu-u.ac.jp/profile/ja.jUnePUkh.html"}]},"item_10_publisher_4":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"信州大学農学部"}]},"item_10_source_id_35":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0583-0621","subitem_source_identifier_type":"ISSN"}]},"item_10_source_id_40":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00121352","subitem_source_identifier_type":"NCID"}]},"item_1627890569677":{"attribute_name":"出版タイプ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"MATSUSHIMA,  Ken-ichi"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"MINAMI,  Mineo"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"NEMOTO,  Kazuhiro"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2015-09-25"}],"displaytype":"detail","filename":"Agriculture48-10.pdf","filesize":[{"value":"1.8 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"Agriculture48-10.pdf","url":"https://soar-ir.repo.nii.ac.jp/record/10466/files/Agriculture48-10.pdf"},"version_id":"38844f9b-11be-4947-bbc3-2fb7f6286f4d"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"Bhutan","subitem_subject_scheme":"Other"},{"subitem_subject":"ブータン","subitem_subject_scheme":"Other"},{"subitem_subject":"community forest","subitem_subject_scheme":"Other"},{"subitem_subject":"共有林","subitem_subject_scheme":"Other"},{"subitem_subject":"edible wild plant","subitem_subject_scheme":"Other"},{"subitem_subject":"生息域外保全","subitem_subject_scheme":"Other"},{"subitem_subject":"ex-situ conservation","subitem_subject_scheme":"Other"},{"subitem_subject":"食用野生植物","subitem_subject_scheme":"Other"},{"subitem_subject":"in-situ conservation","subitem_subject_scheme":"Other"},{"subitem_subject":"生息域内保全","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"Use and Conservation of Edible Wild Plants in Bhutan","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Use and Conservation of Edible Wild Plants in Bhutan","subitem_title_language":"en"}]},"item_type_id":"10","owner":"1","path":["1023"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2012-04-17"},"publish_date":"2012-04-17","publish_status":"0","recid":"10466","relation_version_is_last":true,"title":["Use and Conservation of Edible Wild Plants in Bhutan"],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2023-01-06T05:33:53.280185+00:00"}