{"created":"2021-03-01T06:13:28.067824+00:00","id":10586,"links":{},"metadata":{"_buckets":{"deposit":"907a6169-73ca-4c12-aa07-81416151293c"},"_deposit":{"id":"10586","owners":[],"pid":{"revision_id":0,"type":"depid","value":"10586"},"status":"published"},"_oai":{"id":"oai:soar-ir.repo.nii.ac.jp:00010586"},"item_6_alternative_title_1":{"attribute_name":"\u305d\u306e\u4ed6\uff08\u5225\u8a00\u8a9e\u7b49\uff09\u306e\u30bf\u30a4\u30c8\u30eb","attribute_value_mlt":[{"subitem_alternative_title":"\u9ad8\u901f\u6db2\u4f53\u30af\u30ed\u30de\u30c8\u30b0\u30e9\u30d5\u30a3\u30fc\u306b\u3088\u308b\u30bd\u30d0\uff08Fagopyrum sp.\uff09\u4e2d\u306e\u30eb\u30c1\u30f3\u306e\u5b9a\u91cf\u5206\u6790"}]},"item_6_biblio_info_6":{"attribute_name":"\u66f8\u8a8c\u60c5\u5831","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1998-03-23","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"2","bibliographicPageEnd":"95","bibliographicPageStart":"91","bibliographicVolumeNumber":"34","bibliographic_titles":[{"bibliographic_title":"\u4fe1\u5dde\u5927\u5b66\u8fb2\u5b66\u90e8\u7d00\u8981"}]}]},"item_6_description_20":{"attribute_name":"\u6284\u9332","attribute_value_mlt":[{"subitem_description":"For the quantitative analysis of rutin in common buckwheat (Fagopyrum esculentum) and tartary buckwheat (F. tataricum), the operating condition of high performance liquid chromatography (HPLC) and methods of sample preparation and extraction were investigated. Reliable analysis method with less than 5 g of sample was established as follows; \u2460 drying samples for 24 hours at 70\u2103 by using forced air flow oven,\u2461 grinding 5 g of seed and 2 g of leaf samples into powder for 30 seconds,\u2462 extracting rutin from 1.0 g of common buckwheat powder with 10 ml of methyl alcohol and from 0.5 mg of tartary buckwheat seed powder and common buckwheat leaf powder with 20 ml of methyl alcohol at 7O\u2103 for 30 min. by using Soxhelt extraction apparatus and water bath, and \u2463 injecting 20 \u03bcl of supernatant fluid obtained by centrifugation into chromatograph. The method has high reliability with about 5% of coefficient of variation in rutin content. Establishment of quantitative analysis method of rutin with small amount of seed sample less than 5 g by using HPLC will contribute to the progress of breeding for high rutin content buckwheat varieties.","subitem_description_type":"Abstract"}]},"item_6_description_30":{"attribute_name":"\u8cc7\u6e90\u30bf\u30a4\u30d7\uff08\u30b3\u30f3\u30c6\u30f3\u30c4\u306e\u7a2e\u985e\uff09","attribute_value_mlt":[{"subitem_description":"Article","subitem_description_type":"Other"}]},"item_6_description_5":{"attribute_name":"\u5f15\u7528","attribute_value_mlt":[{"subitem_description":"\u4fe1\u5dde\u5927\u5b66\u8fb2\u5b66\u90e8\u7d00\u8981. 34(2): 91-95 (1998)","subitem_description_type":"Other"}]},"item_6_publisher_4":{"attribute_name":"\u51fa\u7248\u8005","attribute_value_mlt":[{"subitem_publisher":"\u4fe1\u5dde\u5927\u5b66\u8fb2\u5b66\u90e8"}]},"item_6_source_id_35":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0583-0621","subitem_source_identifier_type":"ISSN"}]},"item_6_source_id_40":{"attribute_name":"\u66f8\u8a8c\u30ec\u30b3\u30fc\u30c9ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00121352","subitem_source_identifier_type":"NCID"}]},"item_creator":{"attribute_name":"\u8457\u8005","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Minami,  M"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Kitabayashi,  H"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Ujihara,  A"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"\u30d5\u30a1\u30a4\u30eb\u60c5\u5831","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2015-09-25"}],"displaytype":"detail","filename":"v34n02_05.pdf","filesize":[{"value":"261.6 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"v34n02_05.pdf","url":"https://soar-ir.repo.nii.ac.jp/record/10586/files/v34n02_05.pdf"},"version_id":"8ade190c-663a-478f-ab0b-6673579f4d79"}]},"item_keyword":{"attribute_name":"\u30ad\u30fc\u30ef\u30fc\u30c9","attribute_value_mlt":[{"subitem_subject":"Fagopyrum esculentum","subitem_subject_scheme":"Other"},{"subitem_subject":"Fagopyrum tataricum","subitem_subject_scheme":"Other"},{"subitem_subject":"buckwheat","subitem_subject_scheme":"Other"},{"subitem_subject":"rutin content","subitem_subject_scheme":"Other"},{"subitem_subject":"HPLC analysis","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"\u8a00\u8a9e","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"\u8cc7\u6e90\u30bf\u30a4\u30d7","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"Quantitative Analysis of Rutin in Buckwheat (Fagopyrum sp.) by High Performance Liquid Chromatography","item_titles":{"attribute_name":"\u30bf\u30a4\u30c8\u30eb","attribute_value_mlt":[{"subitem_title":"Quantitative Analysis of Rutin in Buckwheat (Fagopyrum sp.) by High Performance Liquid Chromatography"}]},"item_type_id":"6","owner":"1","path":["1016/1018/1019/1037"],"pubdate":{"attribute_name":"\u516c\u958b\u65e5","attribute_value":"2008-01-15"},"publish_date":"2008-01-15","publish_status":"0","recid":"10586","relation_version_is_last":true,"title":["Quantitative Analysis of Rutin in Buckwheat (Fagopyrum sp.) by High Performance Liquid Chromatography"],"weko_creator_id":"1","weko_shared_id":3},"updated":"2021-03-01T07:20:55.303704+00:00"}