{"created":"2021-03-01T06:13:29.397641+00:00","id":10607,"links":{},"metadata":{"_buckets":{"deposit":"a94e5f2a-76fb-40ff-b52c-2e360e2e8d34"},"_deposit":{"id":"10607","owners":[],"pid":{"revision_id":0,"type":"depid","value":"10607"},"status":"published"},"_oai":{"id":"oai:soar-ir.repo.nii.ac.jp:00010607","sets":["1016:1018:1019:1040"]},"author_link":["33519","33520"],"item_10_biblio_info_6":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1994-12-31","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"2","bibliographicPageEnd":"66","bibliographicPageStart":"63","bibliographicVolumeNumber":"31","bibliographic_titles":[{"bibliographic_title":"信州大学農学部紀要"}]}]},"item_10_description_20":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"ワサビ種子の発芽には15℃条件下が最も適当な温度条件であると考えられた。15℃ではGA3 の発芽促進効果が最も顕著に認められたが,20℃ではチオ尿素のほうがGA3 より高い効果が認められた。また,GA3 の発芽促進効果は15℃の発芽温度では4日間の浸漬処理が最も有効であったが,10℃の場合には,浸漬処理期間との間の関係は認められなかった。","subitem_description_language":"ja","subitem_description_type":"Abstract"}]},"item_10_description_30":{"attribute_name":"資源タイプ(コンテンツの種類)","attribute_value_mlt":[{"subitem_description":"Article","subitem_description_type":"Other"}]},"item_10_description_5":{"attribute_name":"引用","attribute_value_mlt":[{"subitem_description":"信州大学農学部紀要. 31(2): 63-66 (1994)","subitem_description_type":"Other"}]},"item_10_link_3":{"attribute_name":"信州大学研究者総覧へのリンク","attribute_value_mlt":[{"subitem_link_text":"大井, 美知男","subitem_link_url":"http://soar-rd.shinshu-u.ac.jp/profile/ja.uhkpjhAh.html"}]},"item_10_publisher_4":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"信州大学農学部"}]},"item_10_source_id_35":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0583-0621","subitem_source_identifier_type":"ISSN"}]},"item_10_source_id_40":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00121352","subitem_source_identifier_type":"NCID"}]},"item_1627890569677":{"attribute_name":"出版タイプ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"大井, 美知男"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"木村, 彰宏"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2015-09-25"}],"displaytype":"detail","filename":"v31n02_01.pdf","filesize":[{"value":"410.8 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"v31n02_01.pdf","url":"https://soar-ir.repo.nii.ac.jp/record/10607/files/v31n02_01.pdf"},"version_id":"e90cf1ba-bcbc-41f4-9203-06847e47af02"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"ワサビ種子","subitem_subject_scheme":"Other"},{"subitem_subject":"ジベレリン","subitem_subject_scheme":"Other"},{"subitem_subject":"チオ尿素","subitem_subject_scheme":"Other"},{"subitem_subject":"発芽温度","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"休眠打破処理したワサビ種子の異なる温度条件下での発芽","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"休眠打破処理したワサビ種子の異なる温度条件下での発芽","subitem_title_language":"ja"},{"subitem_title":"Germination at Different Temperatures of Wasabi Seeds Treated by Several Promotors","subitem_title_language":"en"}]},"item_type_id":"10","owner":"1","path":["1040"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2007-12-28"},"publish_date":"2007-12-28","publish_status":"0","recid":"10607","relation_version_is_last":true,"title":["休眠打破処理したワサビ種子の異なる温度条件下での発芽"],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2023-01-06T02:08:51.264637+00:00"}