{"created":"2021-03-01T06:15:00.093022+00:00","id":12095,"links":{},"metadata":{"_buckets":{"deposit":"812a70a8-1ad1-43ea-aeb4-be3810deabeb"},"_deposit":{"id":"12095","owners":[],"pid":{"revision_id":0,"type":"depid","value":"12095"},"status":"published"},"_oai":{"id":"oai:soar-ir.repo.nii.ac.jp:00012095","sets":["1169:1171:1172:1194"]},"author_link":["37021","37022"],"item_10_biblio_info_6":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1990-10-30","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"1","bibliographicPageEnd":"15","bibliographicPageStart":"11","bibliographicVolumeNumber":"25","bibliographic_titles":[{"bibliographic_title":"信州大学理学部紀要"}]}]},"item_10_description_20":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"The formation of anthocyanins in light and dark conditions was investigated using the petals of Petunia hybrida Vilm. or their disks. The results obtained were as follows : 1. In the early developmental stages of buds, anthocyanin levels in the petals grown in a dark environment were approximately half to those grown in the light. 2. But in the later stages, the levels in the petals grown in the dark were substantially the same as those grown in the light. 3. The experiments conducted with the disks produced similar results as with the petals. From these observations, it seems reasonable to suggest that the physiological and/or biochemical systems involved in the response to light in the formation of anthocyanin in petunia petals in the early stages differ from those found in the later developmental stages of the bud.","subitem_description_type":"Abstract"}]},"item_10_description_30":{"attribute_name":"資源タイプ（コンテンツの種類）","attribute_value_mlt":[{"subitem_description":"Article","subitem_description_type":"Other"}]},"item_10_description_5":{"attribute_name":"引用","attribute_value_mlt":[{"subitem_description":"信州大学理学部紀要 25(1): 11-15(1990)","subitem_description_type":"Other"}]},"item_10_publisher_4":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"信州大学理学部"}]},"item_10_source_id_35":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0583-063X","subitem_source_identifier_type":"PISSN"}]},"item_10_source_id_40":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AA00697923","subitem_source_identifier_type":"NCID"}]},"item_1627890569677":{"attribute_name":"出版タイプ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"MATSUBARA,  SHUICHIRO","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"37021","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"YASUDA,  HITOSHI","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"37022","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2015-09-28"}],"displaytype":"detail","filename":"Science25-01-02.pdf","filesize":[{"value":"224.2 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"Science25-01-02.pdf","url":"https://soar-ir.repo.nii.ac.jp/record/12095/files/Science25-01-02.pdf"},"version_id":"e22820d9-b876-4cfa-92b9-4775de724383"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"The Effects of Light on the Formation of Anthocyanin in Petunia Petals.","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"The Effects of Light on the Formation of Anthocyanin in Petunia Petals.","subitem_title_language":"en"}]},"item_type_id":"10","owner":"1","path":["1194"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2010-10-06"},"publish_date":"2010-10-06","publish_status":"0","recid":"12095","relation_version_is_last":true,"title":["The Effects of Light on the Formation of Anthocyanin in Petunia Petals."],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2023-03-08T01:51:49.641617+00:00"}