{"created":"2021-03-01T06:17:10.274421+00:00","id":14227,"links":{},"metadata":{"_buckets":{"deposit":"53d623d8-e332-4fac-8bad-55ffef19b4dc"},"_deposit":{"id":"14227","owners":[],"pid":{"revision_id":0,"type":"depid","value":"14227"},"status":"published"},"_oai":{"id":"oai:soar-ir.repo.nii.ac.jp:00014227","sets":["1309:1314:1458:1459"]},"author_link":["42921","42922","42923","42924","42925"],"item_11_alternative_title_1":{"attribute_name":"その他（別言語等）のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"天然繊維の高機能化と応用"}]},"item_11_biblio_info_6":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2007-03-31","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"102","bibliographicPageStart":"101","bibliographicVolumeNumber":"13","bibliographic_titles":[{"bibliographic_title":"先進繊維技術科学に関する研究"}]}]},"item_11_description_20":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"地球上でセルロースに次いで豊富に存在するバイオマスであるキチン・キトサンの有効利用・高機能化を目的とした酵素変換を試みる。第ーに、菌類(カビ、キノコ)細胞壁におけるキチン合成，キトサンへの変換，およびそれら多糖の分解という一連の代謝に関連する酵素に注目し，その利用を検討する。第二に、環境DNAを用いた解析手法により，自然界に分布する難培養性微生物を含むキチン分解細菌の動態を明らかにする。この未利用微生物資源から，新規なキチン・キトサン変換酵素を探索する。","subitem_description_type":"Abstract"}]},"item_11_description_30":{"attribute_name":"資源タイプ（コンテンツの種類）","attribute_value_mlt":[{"subitem_description":"Article","subitem_description_type":"Other"}]},"item_11_description_5":{"attribute_name":"引用","attribute_value_mlt":[{"subitem_description":"文部科学省2 1世紀COEプログラム「先進ファイバー工学研究教育拠点」研究成果報告書13:101-102(2007)","subitem_description_type":"Other"}]},"item_11_link_3":{"attribute_name":"信州大学研究者総覧へのリンク","attribute_value_mlt":[{"subitem_link_text":"下坂, 誠","subitem_link_url":"http://soar-rd.shinshu-u.ac.jp/profile/ja.ZekmjekV.html"},{"subitem_link_text":"田口, 悟朗","subitem_link_url":"http://soar-rd.shinshu-u.ac.jp/profile/ja.uCDpjekV.html"}]},"item_11_publisher_4":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"信州大学繊維学部"}]},"item_1627890728808":{"attribute_name":"出版タイプ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"下坂,  誠"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"田口,  悟朗"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"小平,  律子"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"山田,  雅人"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"佐藤,  一昭"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2015-09-28"}],"displaytype":"detail","filename":"AFSTTRRR13-02-209.pdf","filesize":[{"value":"1.4 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"AFSTTRRR13-02-209.pdf","url":"https://soar-ir.repo.nii.ac.jp/record/14227/files/AFSTTRRR13-02-209.pdf"},"version_id":"f350523b-f0b4-48e1-9656-6181d44bc2d1"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"research report","resourceuri":"http://purl.org/coar/resource_type/c_18ws"}]},"item_title":"15-2-8 : キチン・キトサンの酵素変換による高機能化に関する研究","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"15-2-8 : キチン・キトサンの酵素変換による高機能化に関する研究","subitem_title_language":"ja"}]},"item_type_id":"11","owner":"1","path":["1459"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2011-05-06"},"publish_date":"2011-05-06","publish_status":"0","recid":"14227","relation_version_is_last":true,"title":["15-2-8 : キチン・キトサンの酵素変換による高機能化に関する研究"],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2022-12-14T03:59:02.819628+00:00"}