{"created":"2021-03-01T06:08:08.645638+00:00","id":4311,"links":{},"metadata":{"_buckets":{"deposit":"46641ed8-1dca-4041-a089-de200810120d"},"_deposit":{"id":"4311","owners":[],"pid":{"revision_id":0,"type":"depid","value":"4311"},"status":"published"},"_oai":{"id":"oai:soar-ir.repo.nii.ac.jp:00004311","sets":["461:463:464:540"]},"author_link":["10029","10030","10031","10032","10033","10034","10035","10036","10037","10038"],"item_1628147817048":{"attribute_name":"出版タイプ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_6_biblio_info_6":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2002-10","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"5","bibliographicPageEnd":"254","bibliographicPageStart":"249","bibliographicVolumeNumber":"50","bibliographic_titles":[{"bibliographic_title":"信州医学雑誌"}]}]},"item_6_description_20":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"Seven patients with thoracic esophageal cancer underwent thoracoscopic esophagectomy, which was successfully completed in all cases. In order to evaluate the procedure, intraoperative and postoperative courses were compared with those of the conventional esophagectomy through right thoracotomy (open technique). The total operating time of thoracoscopic esophagectomy was 6 hr 44 min ± 51 min (mean ± standard deviation). The operating time for thoracoscopy was 3 hr 20 min ± 12 min,which was significantly longer than that for the open technique.The total estimated blood loss was 191 ± 269 g and the estimated blood loss for thoracoscopy was 87 ± 182 g. There were no significant differences of blood loss from the open technique. Ventilatory support was required for 1.3± 0.8 days,the period of postoperative stay in the intensive care unit was 2.1 ± 1.1 days, and postoperative hospitalization was 50.1 ± 22.1 days for thoracoscopic esophagectomy. These results were significantly better than our previous experience with the open technique. There were no fatal postoperative complications. Thoracoscopic esophagectomy may be the preferred treatment for thoracic esophageal cacer.","subitem_description_type":"Abstract"}]},"item_6_description_30":{"attribute_name":"資源タイプ（コンテンツの種類）","attribute_value_mlt":[{"subitem_description":"Article","subitem_description_type":"Other"}]},"item_6_description_5":{"attribute_name":"引用","attribute_value_mlt":[{"subitem_description":"信州医学雑誌 50(5):249-254(2002)","subitem_description_type":"Other"}]},"item_6_publisher_4":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"信州医学会"}]},"item_6_source_id_35":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0037-3826","subitem_source_identifier_type":"PISSN"}]},"item_6_source_id_40":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00120815","subitem_source_identifier_type":"NCID"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"袖山,  治嗣","creatorNameLang":"ja"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"三澤,  良輔","creatorNameLang":"ja"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"町田,  泰一","creatorNameLang":"ja"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"中村,  俊幸","creatorNameLang":"ja"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"西尾,  秋人","creatorNameLang":"ja"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"中田,  伸司","creatorNameLang":"ja"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"小沼,  博","creatorNameLang":"ja"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"横山,  史朗","creatorNameLang":"ja"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"宮崎,  忠昭","creatorNameLang":"ja"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"小出,  直彦","creatorNameLang":"ja"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2015-09-24"}],"displaytype":"detail","filename":"Shinshu_Med50-5-04.pdf","filesize":[{"value":"390.6 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"Shinshu_Med50-5-04.pdf","url":"https://soar-ir.repo.nii.ac.jp/record/4311/files/Shinshu_Med50-5-04.pdf"},"version_id":"ed5772bc-4f44-481c-8601-849dd91fc701"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"esophageal cancer","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"esophageal cancer","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"postoperative course","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"pulmonary function","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"胸腔鏡下食道切除術","subitem_subject_language":"ja","subitem_subject_scheme":"Other"},{"subitem_subject":"食道癌","subitem_subject_language":"ja","subitem_subject_scheme":"Other"},{"subitem_subject":"術後経過","subitem_subject_language":"ja","subitem_subject_scheme":"Other"},{"subitem_subject":"呼吸機能","subitem_subject_language":"ja","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"胸部食道癌に対する胸腔鏡下食道切除術の検討 : 右開胸手術との術中術後経過の比較を中心に","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"胸部食道癌に対する胸腔鏡下食道切除術の検討 : 右開胸手術との術中術後経過の比較を中心に","subitem_title_language":"ja"},{"subitem_title":"Intraoperative and Postoperative Courses of Thoracoscopic Esophagectomy for Thoracic Esophageal Cancer, in Comparison with Esophagectomy through Right Thoracotomy","subitem_title_language":"en"}]},"item_type_id":"6","owner":"1","path":["540"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2010-03-24"},"publish_date":"2010-03-24","publish_status":"0","recid":"4311","relation_version_is_last":true,"title":["胸部食道癌に対する胸腔鏡下食道切除術の検討 : 右開胸手術との術中術後経過の比較を中心に"],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2023-02-24T01:07:49.359508+00:00"}