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THE GELATINOUS SHEATH OF MICROCYSTIS IN LAKE SUWA
http://hdl.handle.net/10091/1938
http://hdl.handle.net/10091/1938c659b394-38e8-467c-a071-65632e9ca6fc
名前 / ファイル | ライセンス | アクション |
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2009-02-27 | |||||
タイトル | ||||||
タイトル | THE GELATINOUS SHEATH OF MICROCYSTIS IN LAKE SUWA | |||||
言語 | ||||||
言語 | eng | |||||
キーワード | ||||||
主題 | gelatinous sheath, heteropolysaccharides, Microcystis, slime, sugar composition | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
著者 |
Yumiko, Amemiya
× Yumiko, Amemiya |
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出版者 | ||||||
出版者 | 信州大学理学部 | |||||
引用 | ||||||
内容記述タイプ | Other | |||||
内容記述 | 信州大学理学部付属諏訪臨湖実験所報告 7: 55-64(1991) | |||||
書誌情報 |
信州大学理学部付属諏訪臨湖実験所報告 巻 7, p. 55-64, 発行日 1991-03 |
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抄録 | ||||||
内容記述タイプ | Abstract | |||||
内容記述 | Chemical characteristics of the gelatinous sheath produced by the three Microcystis species which constitute waterbloom in Lake suwa were investigated from an ecological standpoint. The outlook and solubility of the gelatinous sheath were different among M. aeruginosa, M. viridis and M. wesenbergii, though the main component was similar for them all; heteropolysaccharides. The gelatinous sheath of the three species was composed of the same sugar constituents, but each proportion was different among them. The easily soluble part of the gelatinous sheath of M. aeruginosa and M. wesenbergii fluctuated considerably with time. The organic materials of the gelatinous sheath released to lakewater could depend on the dominant species. The sugar composition of carbohydrates in the cells changed according to environmental stresses such as water temperature, solar radiation and the nutrient concentration. | |||||
資源タイプ(コンテンツの種類) | ||||||
内容記述タイプ | Other | |||||
内容記述 | Article | |||||
書誌レコードID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AN00089817 | |||||
出版タイプ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 |