{"_buckets": {"deposit": "6c0f7ad7-0df5-47ab-808b-1c325383991d"}, "_deposit": {"id": "4173", "owners": [], "pid": {"revision_id": 0, "type": "depid", "value": "4173"}, "status": "published"}, "_oai": {"id": "oai:soar-ir.repo.nii.ac.jp:00004173", "sets": ["493"]}, "author_link": ["9485", "9486"], "item_10_biblio_info_6": {"attribute_name": "書誌情報", "attribute_value_mlt": [{"bibliographicIssueDates": {"bibliographicIssueDate": "2010-12-10", "bibliographicIssueDateType": "Issued"}, "bibliographicIssueNumber": "6", "bibliographicPageEnd": "312", "bibliographicPageStart": "307", "bibliographicVolumeNumber": "58", "bibliographic_titles": [{"bibliographic_title": "信州医学雑誌"}]}]}, "item_10_description_20": {"attribute_name": "抄録", "attribute_value_mlt": [{"subitem_description": "Percutaneous endoscopic gastrostomy(PEG)has been used generally as a safe method of enteral nutrition　for patients who are unable to take oral alimentation. However, there are some patients who can not be　receive PEG because of technical problems.For example,prior gastrectomy and the presence of other organs　between the stomach and abdominal wall are recognized as relative contraindications for PEG.　We performed percutaneous transesophageal gastro-tubing (PTEG) in seven patients in whom we had　been unable to place a standard PEG tube. Based on our experience, we recommend PTEG as a safe and　effective alternative to open surgical gastrostomy when PEG is not possible", "subitem_description_type": "Abstract"}]}, "item_10_description_30": {"attribute_name": "資源タイプ（コンテンツの種類）", "attribute_value_mlt": [{"subitem_description": "Article", "subitem_description_type": "Other"}]}, "item_10_description_31": {"attribute_name": "フォーマット：mimeタイプ", "attribute_value_mlt": [{"subitem_description": "application/pdf", "subitem_description_type": "Other"}]}, "item_10_description_5": {"attribute_name": "引用", "attribute_value_mlt": [{"subitem_description": "信州医学雑誌, 58(6):307-312 (2010)", "subitem_description_type": "Other"}]}, "item_10_publisher_4": {"attribute_name": "出版者", "attribute_value_mlt": [{"subitem_publisher": "信州医学会"}]}, "item_10_relation_48": {"attribute_name": "DOI", "attribute_value_mlt": [{"subitem_relation_name": [{"subitem_relation_name_text": "0.11441/shinshumedj.58.307"}], "subitem_relation_type": "isIdenticalTo", "subitem_relation_type_id": {"subitem_relation_type_id_text": "https://doi.org/10.11441/shinshumedj.58.307", "subitem_relation_type_select": "DOI"}}]}, "item_10_select_64": {"attribute_name": "著者版フラグ", "attribute_value_mlt": [{"subitem_select_item": "publisher"}]}, "item_10_source_id_35": {"attribute_name": "ISSN", "attribute_value_mlt": [{"subitem_source_identifier": "0037-3826", "subitem_source_identifier_type": "PISSN"}]}, "item_10_source_id_39": {"attribute_name": "NII ISSN", "attribute_value_mlt": [{"subitem_source_identifier": "0037-3826", "subitem_source_identifier_type": "PISSN"}]}, "item_10_source_id_40": {"attribute_name": "書誌レコードID", "attribute_value_mlt": [{"subitem_source_identifier": "AN00120815", "subitem_source_identifier_type": "NCID"}]}, "item_10_text_66": {"attribute_name": "sortkey", "attribute_value_mlt": [{"subitem_text_value": "03"}]}, "item_1627890569677": {"attribute_name": "出版タイプ", "attribute_value_mlt": [{"subitem_version_resource": "http://purl.org/coar/version/c_970fb48d4fbd8a85", "subitem_version_type": "VoR"}]}, "item_creator": {"attribute_name": "著者", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "浦山, 弘明", "creatorNameLang": "ja"}], "nameIdentifiers": [{"nameIdentifier": "9485", "nameIdentifierScheme": "WEKO"}]}, {"creatorNames": [{"creatorName": "田中, 研一", "creatorNameLang": "ja"}], "nameIdentifiers": [{"nameIdentifier": "9486", "nameIdentifierScheme": "WEKO"}]}]}, "item_files": {"attribute_name": "ファイル情報", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_date", "date": [{"dateType": "Available", "dateValue": "2015-09-24"}], "displaytype": "detail", "download_preview_message": "", "file_order": 0, "filename": "Shinshu_med58-6-04.pdf", "filesize": [{"value": "547.4 kB"}], "format": "application/pdf", "future_date_message": "", "is_thumbnail": false, "licensetype": "license_note", "mimetype": "application/pdf", "size": 547400.0, "url": {"label": "Shinshu_med58-6-04.pdf", "url": "https://soar-ir.repo.nii.ac.jp/record/4173/files/Shinshu_med58-6-04.pdf"}, "version_id": "1b024784-2745-4236-9464-201f481242cb"}]}, "item_keyword": {"attribute_name": "キーワード", "attribute_value_mlt": [{"subitem_subject": "enteral nutrition", "subitem_subject_scheme": "Other"}, {"subitem_subject": "percutaneous transesophageal gastro-tubing (PTEG)", "subitem_subject_scheme": "Other"}, {"subitem_subject": "percutaneous endoscopic gastrostomy (PEG)", "subitem_subject_scheme": "Other"}, {"subitem_subject": "経管経腸栄養", "subitem_subject_scheme": "Other"}, {"subitem_subject": "経皮経食道胃管挿入術", "subitem_subject_scheme": "Other"}, {"subitem_subject": "経皮内視鏡的胃瘻造設術", "subitem_subject_scheme": "Other"}]}, "item_language": {"attribute_name": "言語", "attribute_value_mlt": [{"subitem_language": "jpn"}]}, "item_resource_type": {"attribute_name": "資源タイプ", "attribute_value_mlt": [{"resourcetype": "departmental bulletin paper", "resourceuri": "http://purl.org/coar/resource_type/c_6501"}]}, "item_title": "経皮内視鏡的胃瘻造設術困難症例に対する経皮経食道胃管挿入術の経験", "item_titles": {"attribute_name": "タイトル", "attribute_value_mlt": [{"subitem_title": "経皮内視鏡的胃瘻造設術困難症例に対する経皮経食道胃管挿入術の経験", "subitem_title_language": "ja"}]}, "item_type_id": "10", "owner": "1", "path": ["493"], "permalink_uri": "http://hdl.handle.net/10091/10846", "pubdate": {"attribute_name": "PubDate", "attribute_value": "2010-12-21"}, "publish_date": "2010-12-21", "publish_status": "0", "recid": "4173", "relation": {}, "relation_version_is_last": true, "title": ["経皮内視鏡的胃瘻造設術困難症例に対する経皮経食道胃管挿入術の経験"], "weko_shared_id": -1}