{"_buckets": {"deposit": "ca72468a-627e-4f15-a2c4-ee48b9c25617"}, "_deposit": {"id": "7450", "owners": [], "pid": {"revision_id": 0, "type": "depid", "value": "7450"}, "status": "published"}, "_oai": {"id": "oai:soar-ir.repo.nii.ac.jp:00007450", "sets": []}, "author_link": ["18521", "18522", "18523"], "item_1628147817048": {"attribute_name": "出版タイプ", "attribute_value_mlt": [{"subitem_version_resource": "http://purl.org/coar/version/c_970fb48d4fbd8a85", "subitem_version_type": "VoR"}]}, "item_6_biblio_info_6": {"attribute_name": "書誌情報", "attribute_value_mlt": [{"bibliographicIssueDates": {"bibliographicIssueDate": "2008-08", "bibliographicIssueDateType": "Issued"}, "bibliographicIssueNumber": "1", "bibliographicPageEnd": "61", "bibliographicPageStart": "60", "bibliographicVolumeNumber": "3", "bibliographic_titles": [{"bibliographic_title": "信州公衆衛生雑誌"}]}]}, "item_6_description_20": {"attribute_name": "抄録", "attribute_value_mlt": [{"subitem_description": "地区組織活動である長野県食生活改善推進協議会木曽支部が「健康の“きそ\"いきいき健康づくり発信事業」(以下「事業」という。)を実施し、その事業の中で、健康意識調査を実施した。その結果について、報告を行う", "subitem_description_type": "Abstract"}]}, "item_6_description_30": {"attribute_name": "資源タイプ（コンテンツの種類）", "attribute_value_mlt": [{"subitem_description": "Article", "subitem_description_type": "Other"}]}, "item_6_description_31": {"attribute_name": "フォーマット：mimeタイプ", "attribute_value_mlt": [{"subitem_description": "application/pdf", "subitem_description_type": "Other"}]}, "item_6_description_5": {"attribute_name": "引用", "attribute_value_mlt": [{"subitem_description": "信州公衆衛生雑誌 3(1): 60-61(2008)", "subitem_description_type": "Other"}]}, "item_6_publisher_4": {"attribute_name": "出版者", "attribute_value_mlt": [{"subitem_publisher": "信州公衆衛生学会"}]}, "item_6_select_64": {"attribute_name": "著者版フラグ", "attribute_value_mlt": [{"subitem_select_item": "publisher"}]}, "item_6_source_id_35": {"attribute_name": "ISSN", "attribute_value_mlt": [{"subitem_source_identifier": "1882-2312", "subitem_source_identifier_type": "PISSN"}]}, "item_6_source_id_39": {"attribute_name": "NII ISSN", "attribute_value_mlt": [{"subitem_source_identifier": "1882-2312", "subitem_source_identifier_type": "PISSN"}]}, "item_6_source_id_40": {"attribute_name": "書誌レコードID", "attribute_value_mlt": [{"subitem_source_identifier": "AA12486936", "subitem_source_identifier_type": "NCID"}]}, "item_6_text_66": {"attribute_name": "sortkey", "attribute_value_mlt": [{"subitem_text_value": "15"}]}, "item_creator": {"attribute_name": "著者", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "原田,  直樹", "creatorNameLang": "ja"}], "nameIdentifiers": [{"nameIdentifier": "18521", "nameIdentifierScheme": "WEKO"}]}, {"creatorNames": [{"creatorName": "白井,  祐二", "creatorNameLang": "ja"}], "nameIdentifiers": [{"nameIdentifier": "18522", "nameIdentifierScheme": "WEKO"}]}, {"creatorNames": [{"creatorName": "山崎,  宗廣", "creatorNameLang": "ja"}], "nameIdentifiers": [{"nameIdentifier": "18523", "nameIdentifierScheme": "WEKO"}]}]}, "item_files": {"attribute_name": "ファイル情報", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_date", "date": [{"dateType": "Available", "dateValue": "2015-09-25"}], "displaytype": "detail", "download_preview_message": "", "file_order": 0, "filename": "3-1-15.pdf", "filesize": [{"value": "198.1 kB"}], "format": "application/pdf", "future_date_message": "", "is_thumbnail": false, "licensetype": "license_note", "mimetype": "application/pdf", "size": 198100.0, "url": {"label": "3-1-15.pdf", "url": "https://soar-ir.repo.nii.ac.jp/record/7450/files/3-1-15.pdf"}, "version_id": "cbf565ce-c279-4194-acc1-a83ef0e29679"}]}, "item_keyword": {"attribute_name": "キーワード", "attribute_value_mlt": [{"subitem_subject": "健康づくり", "subitem_subject_language": "ja", "subitem_subject_scheme": "Other"}, {"subitem_subject": "健康増進栄養計画", "subitem_subject_language": "ja", "subitem_subject_scheme": "Other"}, {"subitem_subject": "食育", "subitem_subject_language": "ja", "subitem_subject_scheme": "Other"}, {"subitem_subject": "保健所", "subitem_subject_language": "ja", "subitem_subject_scheme": "Other"}, {"subitem_subject": "食生活改善推進員", "subitem_subject_language": "ja", "subitem_subject_scheme": "Other"}, {"subitem_subject": "食改", "subitem_subject_language": "ja", "subitem_subject_scheme": "Other"}]}, "item_language": {"attribute_name": "言語", "attribute_value_mlt": [{"subitem_language": "jpn"}]}, "item_resource_type": {"attribute_name": "資源タイプ", "attribute_value_mlt": [{"resourcetype": "journal article", "resourceuri": "http://purl.org/coar/resource_type/c_6501"}]}, "item_title": "木曽地域健康意識調査について", "item_titles": {"attribute_name": "タイトル", "attribute_value_mlt": [{"subitem_title": "木曽地域健康意識調査について", "subitem_title_language": "ja"}]}, "item_type_id": "6", "owner": "1", "path": ["867"], "permalink_uri": "http://hdl.handle.net/10091/3497", "pubdate": {"attribute_name": "PubDate", "attribute_value": "2009-11-09"}, "publish_date": "2009-11-09", "publish_status": "0", "recid": "7450", "relation": {}, "relation_version_is_last": true, "title": ["木曽地域健康意識調査について"], "weko_shared_id": -1}