{"_buckets": {"deposit": "5f1f3e74-d5b5-487a-9c27-6a6fcbb45d2b"}, "_deposit": {"id": "10667", "owners": [], "pid": {"revision_id": 0, "type": "depid", "value": "10667"}, "status": "published"}, "_oai": {"id": "oai:soar-ir.repo.nii.ac.jp:00010667", "sets": []}, "author_link": ["33680", "33681", "33682", "33683"], "item_10_alternative_title_1": {"attribute_name": "その他（別言語等）のタイトル", "attribute_value_mlt": [{"subitem_alternative_title": "プロテアーゼ触媒によるペプチド合成へおよぼす攪拌条件の影響:超音波の利用"}]}, "item_10_biblio_info_6": {"attribute_name": "書誌情報", "attribute_value_mlt": [{"bibliographicIssueDates": {"bibliographicIssueDate": "1990-01-30", "bibliographicIssueDateType": "Issued"}, "bibliographicIssueNumber": "1・2", "bibliographicPageEnd": "26", "bibliographicPageStart": "21", "bibliographicVolumeNumber": "26", "bibliographic_titles": [{"bibliographic_title": "信州大学農学部紀要"}]}]}, "item_10_description_20": {"attribute_name": "抄録", "attribute_value_mlt": [{"subitem_description": "Sonication was demonstrated to be a useful method mixing reactoin medium. A model reaction, Boc-Gly-OH + H-Phe-N₂H₂Ph → Boc-Gly-phe-N₂H₂Ph, was adopted to compare two mixing methods of medium, sonication and magnetic-stirring. Under biphasic system including 25% of organic solvent, sonication was preferable to magnetic-stirring for several cosolvents and showed being able to have some potentiality as mixing method. On the other hand another model reaction, Boc-Tyr (Bzl)-OH + H-Gly-N₂H₂Ph→Boc-Tyr (Bzl)-Gly-N₂H₂Ph, which had not been achieved by other investigators, was progressed by the new mixing method. This new method may form other certain reaction-field in the medium.", "subitem_description_language": "en", "subitem_description_type": "Abstract"}]}, "item_10_description_30": {"attribute_name": "資源タイプ（コンテンツの種類）", "attribute_value_mlt": [{"subitem_description": "Article", "subitem_description_type": "Other"}]}, "item_10_description_31": {"attribute_name": "フォーマット：mimeタイプ", "attribute_value_mlt": [{"subitem_description": "application/pdf", "subitem_description_type": "Other"}]}, "item_10_description_5": {"attribute_name": "引用", "attribute_value_mlt": [{"subitem_description": "信州大学農学部紀要 26(1・2): 21-26(1990)", "subitem_description_type": "Other"}]}, "item_10_publisher_4": {"attribute_name": "出版者", "attribute_value_mlt": [{"subitem_publisher": "信州大学農学部"}]}, "item_10_select_64": {"attribute_name": "著者版フラグ", "attribute_value_mlt": [{"subitem_select_item": "publisher"}]}, "item_10_source_id_35": {"attribute_name": "ISSN", "attribute_value_mlt": [{"subitem_source_identifier": "0583-0621", "subitem_source_identifier_type": "ISSN"}]}, "item_10_source_id_39": {"attribute_name": "NII ISSN", "attribute_value_mlt": [{"subitem_source_identifier": "0583-0621", "subitem_source_identifier_type": "ISSN"}]}, "item_10_source_id_40": {"attribute_name": "書誌レコードID", "attribute_value_mlt": [{"subitem_source_identifier": "AN00121352", "subitem_source_identifier_type": "NCID"}]}, "item_10_text_66": {"attribute_name": "sortkey", "attribute_value_mlt": [{"subitem_text_value": "03"}]}, "item_1627890569677": {"attribute_name": "出版タイプ", "attribute_value_mlt": [{"subitem_version_resource": "http://purl.org/coar/version/c_970fb48d4fbd8a85", "subitem_version_type": "VoR"}]}, "item_creator": {"attribute_name": "著者", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "TADASA,  Kohji"}], "nameIdentifiers": [{"nameIdentifier": "33680", "nameIdentifierScheme": "WEKO"}]}, {"creatorNames": [{"creatorName": "YAMAMOTO,  Yoshihiro"}], "nameIdentifiers": [{"nameIdentifier": "33681", "nameIdentifierScheme": "WEKO"}]}, {"creatorNames": [{"creatorName": "SHIMODA,  Ichizo"}], "nameIdentifiers": [{"nameIdentifier": "33682", "nameIdentifierScheme": "WEKO"}]}, {"creatorNames": [{"creatorName": "KAYAHARA,  Hiroshi"}], "nameIdentifiers": [{"nameIdentifier": "33683", "nameIdentifierScheme": "WEKO"}]}]}, "item_files": {"attribute_name": "ファイル情報", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_date", "date": [{"dateType": "Available", "dateValue": "2015-09-25"}], "displaytype": "detail", "download_preview_message": "", "file_order": 0, "filename": "Agriculture26-03.pdf", "filesize": [{"value": "236.3 kB"}], "format": "application/pdf", "future_date_message": "", "is_thumbnail": false, "licensetype": "license_note", "mimetype": "application/pdf", "size": 236300.0, "url": {"label": "Agriculture26-03.pdf", "url": "https://soar-ir.repo.nii.ac.jp/record/10667/files/Agriculture26-03.pdf"}, "version_id": "ba4ae6b9-3d70-484c-86e7-d8259647d666"}]}, "item_language": {"attribute_name": "言語", "attribute_value_mlt": [{"subitem_language": "eng"}]}, "item_resource_type": {"attribute_name": "資源タイプ", "attribute_value_mlt": [{"resourcetype": "departmental bulletin paper", "resourceuri": "http://purl.org/coar/resource_type/c_6501"}]}, "item_title": "The Influence of Mixing Conditions of Reaction Medium on Protease-Catalyzed Peptide Synthesis: The Use of Sonication", "item_titles": {"attribute_name": "タイトル", "attribute_value_mlt": [{"subitem_title": "The Influence of Mixing Conditions of Reaction Medium on Protease-Catalyzed Peptide Synthesis: The Use of Sonication", "subitem_title_language": "en"}]}, "item_type_id": "10", "owner": "1", "path": ["1045"], "permalink_uri": "http://hdl.handle.net/10091/2463", "pubdate": {"attribute_name": "PubDate", "attribute_value": "2009-03-03"}, "publish_date": "2009-03-03", "publish_status": "0", "recid": "10667", "relation": {}, "relation_version_is_last": true, "title": ["The Influence of Mixing Conditions of Reaction Medium on Protease-Catalyzed Peptide Synthesis: The Use of Sonication"], "weko_shared_id": -1}